1. Make cake mix according to package directions. Add in pie filling and almonds and generously stir. 2. Lightly grease the cooker’s stoneware insert and pour cake mix into stoneware. 3. Cook on High ...

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This past weekend, while chasing the last bits of October sunlight, I filled the kitchen with everything apple. I've been wanting to make a fresh apple cake ever since picking small crabapples and a ...

Whether light or dense, subtle or sticky-sweet, cakes are a great showcase for fall's star fruit. Hannah Walhout is freelance writer-editor formerly on staff at Food & Wine. She was also, for many ...

Packed with apples and a whisper of dark rum, this French Apple Cake brings French-style simplicity into your home kitchen. You’ll want to serve this buttery cake for any occasion, from a quiet ...

Roasting the apples before adding them to the cake amplifies their natural sweetness. The fragrant cardamom and nutty almonds round out the wintry flavor of this warming cake.

Let’s talk desserts. Better yet, let’s eat them. Perhaps you’re the family member signed up to bring something for an upcoming Fourth of July celebration. There’s an easy way to contribute without a ...

This light, delicious gluten-free cake is gently scented with lemon zest. We love so many things about this light, moist cake: It's gluten-free, comes together in less than an hour, and has a lovely ...