Put down the basting brush. Basting a turkey during roasting can actually sabotage the quest for a crispy skin and a juicy bird. The key to making sure turkey skin gets crisp is to make sure it's ...

Add Yahoo as a preferred source to see more of our stories on Google. Every Thanksgiving, I host dinner for friends and family. Of all the dishes on the table, including at least two kinds of pie, my ...

Add Yahoo as a preferred source to see more of our stories on Google. As an experienced chef, I've got great tips for how to cook turkey well and properly serve it. Give yourself plenty of time to ...

I love turkey. One of my absolute favorite Thanksgiving traditions is prepping the turkey with my brother on Thanksgiving Eve: We opt for a compound butter — primarily chockfull of sage, thyme and ...

TULSA, Okla. — If you're feeling anxious about cooking the perfect turkey, you're not alone. 2 News Oklahoma spoke with Andrea Balitewicz, one of the supervisors at the Butterball Turkey Talk Line, to ...

Every Thanksgiving, I host dinner for friends and family. Of all the dishes on the table, including at least two kinds of pie, my pièce de résistance — each time — is the turkey. Moist, juicy and ...

Whether it's brined, fried, basted, or roasted, turkey is a staple on any holiday table. The best way to prepare it, however, is a never-ending debate. As a chef with over 15 years of experience under ...