There are few things more annoying to salad lovers than bad bottled dressing. Whether it’s a perfect avocado, a plate of tomatoes or a bowl of greens, herbs and veggies, a sad dressing simply ruins ...

This Easy Balsamic Salmon Salad is the perfect meal for something a little light, simple to prepare, and full of flavor. Perfectly baked salmon is topped with a delicious dressing and then served atop ...

This chef-approved salad dressing tastes so great you’ll forget it’s not homemade. Reviewed by Dietitian Katey Davidson, M.Sc.FN, RD, CPT All three chefs agree that Newman’s Own Balsamic Vinaigrette ...

What could be prettier than a salad of fresh, colorful summer vegetables drizzled with a sweet and tangy balsamic vinaigrette? Salad dressings are easy to make, but so many people rely on getting them ...

Taste as you make these dressings – the recipe is only a starting point - Haarala Hamilton My first salad dressings were overseen by my mother and made from sunflower oil, wine vinegar, Dijon mustard ...

Most chefs would agree that from-scratch salad dressings are an ideal — but not always a reality. Busy lives often send us snatching pre-bottled versions from the endless selection on supermarket ...

I love a good vinaigrette. I mean love it — in the way one loves a very specific pen, or a particular font of sparkling water: a devoted, slightly niche affection, underlined with ritual. Every few ...

Salad dressings definitely have a stigma. They’re usually either too rich, taste like a jar of Hidden Valley ranch, or are just plain boring. (Hey, there are only so many ways you can DIY a balsamic ...

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...