Chicago isn't just a major U.S. city - it's also a hub for Italian-American cuisine. These are Chicago's five best Italian ...

Chicago is known for more than just deep-dish pizza. If you want to try authentic Polish cuisine, head to some of these ...

While sushi may not be the first dish that comes to mind when you think of Chicago, the Windy City has some fantastic options ...

Chicago's culinary scene beamed on the worldwide stage in 2025 as several restaurants received coveted honors.

When it comes to Mexican restaurants, Chicago has it all. In fact, our Mexican food is one of the main reasons your friends ...

Chicago’s seafood scene is sizzling! Discover iconic crab houses, bold coastal flavors, and fresh catches locals love across ...

Brenda Storch is based in Chicago, and has spent more than 20 years focusing on elevating underrepresented narratives, deepening the understanding of food as an element of cultural identity, and ...

From seafood towers and bottomless mimosas to fluffy omelets and inches-thick Belgian waffles, Chicago restaurants know how to cook up a decadent brunch. And what better time than spring, with its ...

Photographing in some of Chicago’s finest dining establishments can be quite a contradiction to the normal day for Chicago Tribune photojournalists. In the course of a day, our photographers might ...

Festivals are one of the best parts of summer in Chicago, ranging from blowout concerts to small neighborhood parties. Food and drinks are key to any celebration, but sometimes they’re the real ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...