Hopsteiner (HS) has been pushing two of its newer varieties — Alora (HS17701), which has flavors of peach, apricot, sweet ...

Hops are an essential ingredient in beer brewing and an important economic crop. The female flowers of hops are covered in ...

But without hops, your beer would be devoid of any floral, piney, earthy aromas and flavors. The post Bitter, citrusy, piney: ...

Some people are pretty bitter about the number of bitter beers these days. To be fair, there is a tremendous slate of highly hopped beers on the market today. From dry-hopped IPAs to bitter pale ales ...

Science and beer are never far from each other, and nothing has underscored the relationship between brewer and science quite like the latest collaborative effort at Deep Brewing Company. But, before ...

Although most beer consumers can distinguish between different bitter tastes in beer, this does not appear to influence which beer they like. It seems they just like beer, regardless of the source of ...

FOR NEARLY 20 YEARS IPA has been the bestselling category of craft beer, but the flavor profile has changed radically over those two decades—and repeatedly. West Coast-style IPAs alone have surged and ...

Well, beer school didn't happen this week. Surgery on my knee was my first priority. Unfortunately, I won't be able to imbibe as long as I'm on medication. This could be a good personal challenge for ...

Pale ale and IPA beer drinkers are more likely to be risk-takers and sensation-seekers, according to a new study. Despite ale drinkers being perceived as calmer than their lager cousins they still ...