Until 10 years ago, I didn’t know that being a professional food photographer was even a thing. I don’t come from a creative background, so if you had asked me what I thought they did, I would have ...

The global wasted food crisis is staggering, with roughly one third of all food that’s produced being thrown away. The U.S. alone generates 63 million tons of wasted food annually—the vast majority of ...

Photography is an enormous, multifaceted industry that ranges from portrait and product to macro and landscape. As photographers, we owe it to ourselves to learn as much as we can about each specific ...