There are millions of plants on our planet, and inevitably, species from the same family end up looking alike. Wild plants aren't pre-labeled like produce found in a grocery store, and identifying ...

What do cattails, sassafras and pokeweed have in common? You can eat them. But how do you know which part is edible and how do you prepare it? In “Edible Wild Plants of the Carolinas: A Forager’s ...

Foraging for wild edible plants became popular last spring as more and more folks were concerned with food security during the coronavirus pandemic. Identifying and utilizing wild edible plants is an ...

The Inland Northwest has a bountiful selection of wild edible plants and herbs – from berries to leafy greens, and everything in between – that can add nutrition and variety to your plate this summer.

An untrained eye would have overlooked the cluster of silvery green leaves poking up through a pile of smooth rocks on the banks of the Spokane River. But wild plant forager Aubrey Mundell immediately ...

BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...

Dreary winter weather has some people dreaming of springtime gardens, it appears. Nearly 50 people have registered for a program Tuesday at the Harrison library called Spring Wild Edible Plants – and ...

Trailside Nature & Science Center’s senior park naturalist Joe Filo will teach adults to identify some common wild, edible plants of the Watchung Reservation on Saturday, Oct. 12 from 10-11:30 a.m.

SMITHFIELD — Watching Russ Cohen hustle along a field edge is almost like watching a guy race down a grocery aisle minutes before closing time. Except that Cohen’s food shopping actually has no time ...