As someone who loves to cook, my biggest issue with traditional cookbooks is that the recipes usually make four to six servings. Living alone, that means that I have to a) scale the recipes down, b) ...

This spring-y, one-pan dinner proves that the creamy, subtly sweet flavor of fresh mozzarella plays very nicely with similarly delicate spring produce like shallots, sugar snap peas, and oyster ...

In today’s fast-paced world, finding time to cook can be a challenge, especially when you're only cooking for two. That's why ...

Three special, small-scale meals for a wintry celebration: spinach and mushroom lasagna, seared scallops with butternut squash risotto and braised short ribs with veggies.

Are you tired of spending hours in the kitchen preparing elaborate meals for just you and your partner? Well, I've got some ...

In between the unwrapping of presents, singing of carols, and endless holiday cheer that takes place on Christmas night is the enjoying of good food with even better company. For many, Christmas ...

NY Strip Steaks with Potatoes & Parsley Sauce, Classic Caesar Salad, New York Cheesecakes. We’re cooking for two! Julia Collin Davison makes Bridget Lancaster New York Strip Steaks with Crispy ...

When it comes to baking, making a pie crust and recipes requiring yeast intimidate many people, including me. Let’s be honest, at least perception-wise, baking with yeast is more complex and ...