These Southern-style deviled eggs feature pickle relish and a pimento pepper slice on top — perfect for a party appetizer or ...

A couple of years ago, I was at a large potluck where at least 50 people had brought their favorite dishes to share. Naturally there were a couple of deviled egg options in the group, yet people were ...

Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host Cooking Channel food-travel series Tripping Out with Alie & Georgia. Visit PEOPLE.com every Thursday for their playful spins on celebrity ...

Sonny puts his own twist on classic deviled eggs by combining the yolks with mayonnaise, mustard and finely chopped onion ...

Summer is the season for Deviled Eggs and using the Easy Peel method of boiling the eggs eliminates the hassle of making them. It’s Memorial Day weekend and that means that Deviled Egg season is here.

I love deviled eggs. So much so that it is extremely embarrassing for me to admit that I thought they were called “doubled eggs,” well into my teens, both because of thick Baltimore accents and how ...

Whether you're hosting Thanksgiving or a holiday meal, or asked to bring a dish for a potluck gathering, deviled eggs are sure to be a huge hit. You can add additional garnishes or flavor combinations ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. If I had to pick a favorite BBQ appetizer, it ...

Creamy, smoky and a little spicy, deviled eggs are a welcome addition to virtually any gathering, from Sunday brunch to neighborly potlucks, sports tailgates and holiday celebrations. Folks of all ...

At Tuome in New York, you’ll find a textural masterpiece: hollowed-out egg whites that have been covered in panko breadcrumbs, fried until crisp, refilled with their creamy yolks, and topped with a ...