13:00, Wed, Oct 25, 2023 Updated: 13:42, Wed, Oct 25, 2023 Pork pies are produced all over the UK but it is the Melton Mowbray Pork Pie that is the most famous of all. Article continues below ...

To make jelly, place all the ingredients, except marsala, in a large pan and cover with 3 litres cold water. Bring to the boil, skimming any scum from the surface, then reduce heat and simmer for 2½ ...

Many bakers have been clamoring for Nicole Rucker’s winning recipe from this year’s pie contest. Nicole took home not one, or two, but FOUR ribbons at the 4th Annual Good Food Pie Contest. It was her ...

Preheat oven to 275 degrees. Evenly coat cubed pork with paprika, black pepper and half the salt. In a 10-to-12-inch sauté pan (a Dutch oven or skillet with a lid also works well), heat olive oil over ...

Though apple pies tend to dominate this time of year, on chilly nights it’s nice to remember that pie can have a savory side, too. So we brought together another of autumn’s star ingredients — sweet ...

Learn how to make Classic Pork Pies, a traditional British meat pie with rich, savoury pork filling encased in golden hot water crust pastry. These hand-held pies are perfect for picnics, parties, ...