Add This for Rich and Gooey Cinnamon Rolls. The idea behind adding heavy cream to cinnamon rolls comes from Tastes of Lizzy T ...

These homemade rolls are a recipe that brings back memories of childhood. It's a basic, old-fashioned yeast roll recipe. They ...

To create soft and fluffy gingerbread cinnamon rolls, it's important to focus on the dough. Start by using warm milk, around 120 F, to activate the yeast properly. Make sure to knead the dough ...

If you have a soft spot for a moist and sweet red velvet cake, then our red velvet cinnamon roll recipe is just for you ... 2 packets active dry yeast ¼ cup warm water, 110° to 115°F 1 ...

About Cinnamon Rolls Recipe: Crisp on the outside. Warm and soft on the inside with the heavy aroma of cinnamon filled in these rolls. Contrary to what you think they are very easy to make. In a bowl ...

Homemade cinnamon rolls are hard to beat, not least for the sweet, spiced smell that wafts from the oven as they cook. Finding a recipe that doesn't involve spending hours in the kitchen ...

A can of crescent roll ... of soft yeast dough rolled into a crescent shape. The crescent roll recipes are limitless when using this versatile dough. Related: The Viral Pillsbury Cinnamon Roll ...

Thick coconut cream gets whipped with maple syrup and orange marmalade to create a light, airy frosting. Find the perfect cinnamon roll recipe with Food & Wine's guide.