From Famous Dave's to Texas Roadhouse, these restaurant chains serve the best BBQ ribs and fries, according to diners.

1.Mix the rub ingredients together well and set aside. You can also you any favorite rub you have. Set aside. Remove the ribs from the fridge and allow them to come to room temperature, at least 30 ...

The best-selling ribs at Bar-B-Q Express in Marshall aren’t smoked. The fried ribs are the daily special every Wednesday, and they’ve garnered a following of their own. “I have a customer that buys ...

One of Roy Choi's favorite Honolulu spots is Side Street Inn. "The first time I went there, I was blown away by the dive bar scene — TVs everywhere, empty beer glasses, a mismatched hodgepodge design ...

These ribs are cooked outdoors using a homemade barrel grill for maximum flavor. Open fire and natural smoke create a deep barbecue aroma. The ribs are fried slowly to develop a crisp exterior. Fat ...

Here's how to get tender, succelent, fall-off-the-bone ribs for America's birthday.

Making ribs at home can be sooooo intimidating. Pretty much every rib recipe involves hours of smoking or slow-baking and, in the end, I’m saying, ‘I could have just ordered these from Uncle Andre’s.’ ...

Add Yahoo as a preferred source to see more of our stories on Google. You shouldn't cook them the same way. Simply Recipes / Getty Images Perhaps made (extra) famous by at least one restaurant jingle, ...