A large sushi roll called futomakizushi served in Katori City, Chiba, Japan. There are 34,000 species of fish. And they all have their own flavor. “People like to discover the fact you don’t always ...

For many Americans, a California roll is their first foray into the world of sushi. Purists however have derided the fusion food as “not real sushi” — but to put it bluntly: the roll gets a bad wrap.

NEW YORK (Reuters Life!) - Think you're taking the healthy option when you choose sushi for your lunch? Think again, according to food writer Trevor Corson. Researching the history of sushi and its ...

My ears perk up whenever I hear the word timeline. I love to see the evolution of familiar things and plot the origins of the obscure, so when the magazine looks back at L.A. history and, in ...