Think you need a big smoker for great brisket? Think again. In this fire-powered episode, Chuds BBQ proves that you can make killer Texas-style brisket on a humble Weber Kettle grill—with nothing but ...

Is the Texas BBQ Brisket kit from ALDI worth buying? In this video I'm cooking up ALDI's pre-seasoned Texas Brisket on the ...

For a lot of aspiring pitmasters, brisket is the ultimate challenge, and the one thing you don't want to do is dry it out. The difficulty of cooking brisket comes from its anatomy. Cut from the ...

How to cook the Brisket: Rub the spice all over the Brisket front and back put in the smoker at 215 degrees for 12hrs or 1hr 15mins for every 1lb. How to cook the BBQ Brisket Reheat the Brisket in a ...

If you've ever had the pleasure of eating at Franklin Barbecue in Austin, Texas, you may have walked away vowing to purchase a smoker to attempt replicating the food that people spend hours lined up ...