Deli meat is incredibly versatile, and if you’re stocking up on this lunchtime favorite, you may be wondering if freezing it is the key to extending its shelf life. When it comes to freezing deli meat ...

Deli meats have a short shelf life, lasting about two weeks unopened or three to five days after opening. Proper storage—keeping meat cold, sealed, and handled with clean hands—prevents bacterial ...

Whether you buy it from the deli counter, grab pre-packaged slices or pick up fun meal kits like Lunchables, deli meat is a staple in most fridges. Deli meat is convenient, budget-friendly and super ...