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How to pick a cantaloupe—plus how to ripen, cut, and store one
This juicy melon has more to offer than just rounding out a fruit salad when you select the right one.
Cantaloupe can be cut into cubes, chunks, wedges, and slices for a variety of uses. Cantaloupe can be served with the rind left on or cut off. Keep appearance, smell, texture, weight, and sound in ...
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