Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from ...
When it comes to foolproof, soul-satisfying recipes, Ina Garten can truly do no wrong. Any home cook worth their salt knows that she is one of the go-to gals (if not the go-to gal) when it comes to ...
Simply Recipes on MSN
This Ina Garten recipe takes only 15 minutes to prep (it’s perfect for Christmas)
Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from reacting with the foil, which can leave a metallic taste. Then pop the whole ...
Brisket is delicious any time of year, but you can create a hearty and comforting wintertime meal by braising it in this flavorful type of wine.
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