Learn how to make a flavorful Indian fish curry with fresh fish, tomatoes, shallots, garlic, tamarind, and aromatic spices.

Our California restaurant critic, whose taste was shaped in family kitchens far from the subcontinent, picks dishes that show the cuisine’s many facets and techniques. Credit...Christopher Testani for ...

The world of Indian cuisine is so vast that even some of the most accomplished Indian chefs haven't scratched the surface of foods the country has to offer. But don't let that overwhelm you. Whether ...

One-pot meals have been a cornerstone of Indian kitchens for generations, combining grains, lentils, vegetables, spices and ...