Rachael Elizabeth West has been busy this month (as she is most months), out collecting nuts, berries and leaves, bringing these foraged ingredients back into the kitchen to make something tasty.

On a fall morning in a sleepy Sedona neighborhood, two men stand in the sunshine of a grassy stretch of roadside. While chatting, they pick small, chalky, blue berries from a giant tree roughly the ...

The Bean Life Science Museum hosted a foraging event on Oct. 12, where participants went on a guided walk around BYU campus to learn about and collect edible plants. The event has been hosted by the ...

"What a beauty!" Molly Cummings says with a sparkle in her eye. She could just as easily be referring to the expansive, cloud-mottled West Texas sky or the undulating purple Davis mountains ...

Adventure, flavor and a few golden rules. Here's everything to know about where and what you can forage in Arizona from mushroom expert Mike Dechter.

Juniper berries have a tart, pine-like flavor, which people often use as a spice. Newer research suggests they may offer potential health benefits, but the evidence is limited. Share on Pinterest The ...