COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...
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Where Chefs Eat: Mitsuharu Tsumara on Lima, Peru
Chef Mitsuharu Tsumura—or Micha, as he is affectionally known to most—has gone from being a Limeño champion of Japanese-Peruvian nikkei cuisine to, this year, the chef of the Best Restaurant in the ...
Lomo saltado, anticuchos, ceviche, butifarra, sandwich de chicharron, cuy al horno … we’re talking Peruvian cuisine, and there’s no better place to taste it than Lima, considered one of the world’s ...
PACHACUTEC, Peru (Reuters Life!) - In a tucked away neighborhood in a dirt poor part north of Lima, Peru's capital, a school started by an elite chef is training students from humble backgrounds in ...
When Peruvian superchef Gastón Acurio touched down in Chicago nearly two years ago he ushered in a new kind of environment for exploring his country’s food. Prior to that if you wanted to enjoy modern ...
Take a short cut to Lima, Peru, if you can’t manage the airfares. This Leederville restaurant offers an ethnic experience dating back 1000 years.
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