Cutting cooking time isn't the same as cutting corners. This pasta bake takes about 50 minutes to make from scratch and is ...

Though most of us would probably prefer eating a home-cooked meal over takeout, the truth is there's a lot that goes into making a scratch-made dish that's satisfying and flavorful. And while tasty ...

The chefs of John’s Food & Wine in Chicago share their best tips for making bright vinaigrettes, luscious aiolis, and other ...

Regardless of what kind of pasta sauce you're making, there's a ludicrously easy way to give it a serious flavor boost, and ...

For all your brunch Benedict and spring vegetable needs, we found the most foolproof technique for this rich, buttery sauce. A standard blender produced the smoothest, thickest hollandaise with the ...

Pasta alla Genovese is a rich Neapolitan meat sauce built around beef, herbs and a huge amount of onions that slowly cook ...

Nothing is cozier in cold weather than a bubbling pot of tomato sauce. But with all of the cooking appliances available these days, I wondered which would work the best to create a great sauce. I ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...