Wow, the marinade for these beef kabobs is fantastic. It's savory, tangy, tart, and slightly sweet all at once. The perfect ...

When summer rolls around everyone fires up the grill for steak and burgers but sometimes we don't think about grilling shrimp ...

Swordfish marinated in a smoky chipotle sauce is grilled to perfection with fresh eggplant and squash, for an easy meal ...

Chicken has every right to be exciting. The humble bird is often dismissed, considered boring or too quick to dry out when cooked. Well, think again. Chicken is uncomplicated, reliable and an ...

These steak kabobs not only satisfy my love of outdoor cooking, they feature a mouthwatering marinade, too. It's terrific with chicken and pork, but I prefer it with beef because it tenderizes ...

The French term amuse-bouche, which translates to “mouth amuser” and refers to the one-bite starter served at many restaurants, doesn’t sound quite as poetic in English, but if you are looking for a ...

Summer was made for grilling. Whether you're in the mood for a pork chop, steak, burger, sausage, chicken, or kebab dinner, ...

One compliment at a backyard dinner can turn into a standing request, especially when the grill is involved. These 21 recipes ...

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

These tasty chicken skewers pack all of the flavor and protein punch, without any of the added calories or sugar. These chicken skewers are served with whole grain bulgur (or cracked wheat) on the ...