4 lb pork shoulder / butt, skinless, boneless or 5lb/bone in 1 onion, sliced 1 jalapeno, deseeded, chopped 10 garlic cloves, smashed 2 oranges, juiced Heat 1 tbsp of oil in a large non stick pan or ...

FARGO — If you are looking for an easy, yet delicious dinner idea to celebrate Cinco de Mayo this week, my Slow Cooker Pork Carnitas are the perfect choice for a weeknight fiesta. Packed with a savory ...

Registered dietitian, Holly Ellison, is in the studio to share her recipe for a slow cooker pork carnitas burrito bowl. You can find her recipe below.

Carnitas are traditionally a bit crispy. If you wish, crisp the cooked shredded meat on a sheet pan under the broiler or in a cast-iron skillet. Makes 4 to 6 servings 2 pounds boneless country-style ...

Embrace the vibrant flavors of Mexican cuisine with our collection of 18 slow cooker recipes that promise to simplify your kitchen routine. From smoky chilis to tender barbacoa, these dishes bring the ...

Can it really be time for the Super Bowl again? Of course we love our Tex-Mex for the occasion, and any time I can do part of the food prep in a slow-cooker, I know I can set it and forget it. The ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. AMISH COUNTRY, Ohio (WJW) — Leave it to ...

For easy clean-up, place a cooking liner in your slow cooker. Place bay leaves and chicken broth in the slow cooker. Mix spices together in a bowl. Coat pork with spice mixture and place in the slow ...

In the US, carnitas are usually made by simmering pork in liquid, then shredding the meat. However, authentic Mexican carnitas involves slow-cooking pork in lard until fall-apart tender, increasing ...

Perfectly seasoned pork, slowly braised until buttery-soft and fall-apart tender, then crisped to perfection before serving, carnitas are Mexico’s version of pulled pork. Traditionally, the pork is ...

A hearty pulled pork sandwich never fails to satisfy our sweet and smoky BBQ cravings. But when we're looking for a lighter-flavored yet equally filling shredded meat dish, we love cooking up carnitas ...