Put leftover cans to good use! We already mentioned this oldie but goodie, a holiday highlight that to some, is more than just a traditional side. This recipe freshens up the heaviness of the sauce ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Soup is a versatile dish that can double as an appetizer or as a main entrée. Its versatility spans ...

If you and dairy aren’t on the best terms but you still want to enjoy a creamy and comforting dish like cream of mushroom soup, I have some good news. There’s one secret ingredient that works wonders ...

Garten demonstrated how to make her cream of wild mushroom soup on an episode of Barefoot Contessa. “My first rule of entertaining is always get as much done as possible before the guests arrive,” she ...

From the Recipe Creator: This green bean casserole has always been one of my favorite dishes—it’s so easy to put together! You can make it before any guests arrive and keep it refrigerated until ...

Making classic cream of mushroom soup is easier than you may expect. With some mushrooms, chicken stock, careful cooking and a whole lot of butter, you can create the luxurious, comforting dish in ...

This chilly fall weather is inviting soup season to come and stay a while. So with great pleasure, I present to you a wonderful, comforting mushroom soup. Growing up, I absolutely hated mushrooms. I ...

On her Food Network show, The Pioneer Woman, Drummond proves that cooking doesn’t need to be daunting and complicated. She uses simple ingredients that can be found at most local grocery stores and ...

Morels aren’t the easiest mushrooms to find. Unlike the distinct blaze orange of chanterelles, the big-bodied clouds of chicken of the woods, or the white, shaggy plumes of Lion’s mane, morel ...

Fall has arrived, which means we’re about to break out in sweater cravings and soup longings. There are all sorts of commercially-made soups out there, from classic chicken noodle to tomato. When the ...