Don't be fooled: chain steakhouses have some great options. These restaurants offer an excellent porterhouse, and you're ...

Coming from the steer cut where the tenderloin and top loin intersect, porterhouse steak is a prized cut for a reason, known for its generous portion size, tender texture, and ultra-savory beefy ...

There are, undoubtedly, dozens of options for a nice night out at a steakhouse when you're in the mood to put on fancy clothes and break out the heirloom jewelry. It's okay to be picky when it comes ...

Who’s to say dinner can’t be a powerful nutritious source as well as a magnificent culinary feast? Not a chance in hell, and especially not after my buddies and I managed to defeat the giant of ...

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In a medium saucepan, whisk together the stock, wine, ketchup, thyme and pepper. Bring to a boil over high heat, then lower the heat to medium and simmer until the mixture is reduced to 1 cup, about ...

When you’re stumped for something easy to toss on the grill, think lamb loin chops. These chops, not to be confused with the rib chop from the rack of lamb, are the porterhouse steak of the lamb. They ...

Earlier this year, family-owned Porterhouse San Mateo reopened in Downtown San Mateo's historic 1924 bank vault. Guests are greeted to the restaurant by Porterhouse’s impressive, custom meat locker ...

STATEN ISLAND, N.Y. — Joe Fraschilla and Peter Annarumma have always taken pride in their community involvement. They’ve also been passionate about preparing the perfect steak. Owners of Porterhouse ...