Add Yahoo as a preferred source to see more of our stories on Google. Anthony Bourdain, the acclaimed chef, author and television personality, was renowned for his adventurous spirit and profound ...

You only need a Kaiser roll, good mortadella, provolone, mayonnaise, and Dijon mustard. Anthony Bourdain, a famed chef and traveler, called this his favorite “heap of oozing awesomeness.” Crisping up ...

Arrange the mortadella and cheese on the bottom half of the ciabatta rolls. Garnish with the pickled eggplant, hot peppers and basil leaves. Close the sandwiches with the tops of the rolls. In a ...

This week we're kicking off our new series of video recipes from the chefs at Italian food website Al.ta Cucina, who want to show the world that "Italians do eat better." Here's an original and ...

When it comes to the ideal sandwich to serve with drinks, chances are it will involve cheese and some kind of charcuterie. We've opted for mortadella and provolone with a thick spread of mascarpone ...

Pan-fried mortadella meets creamy ricotta, sweet fig jam, and a bright pistachio-herb mixture in this decadent sandwich. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...