Maple butter is as delicious to eat as it is easy to make. With just these two ingredients, you can create a fall spread that gives autumnal vibes to anything.

Sautéed shrimp are paired with a chile crisp–bourbon compound butter in this speedy, flavor-packed dish.

British-Canadian brand Pure Maple is proud to announce the UK launch of its Organic Dairy-Free Maple Butter Spread – a rich, creamy, one-ingredient spread made entirely from 100% pure maple syrup.

Once you find your favorite butter, the recipe can easily be doubled. Strawberry Butter: Mix 4 tablespoons softened unsalted butter with a large pinch of kosher salt, 1 tablespoon strawberry preserves ...

Maple sugaring season is wrapping up in the Northeast in the next few weeks, and by all accounts it’s been a pretty good year for syrup. All those warm days followed by cool nights earlier this month ...

These hearty oatmeal cookies are a cinch to prepare and are sure to please a crowd. Great maple glaze. 1 cup powder sugar, sifted 3 tablespoons pure maple syrup 4 to 5 tablespoons heavy whipping cream ...

Winter is losing its grip and we're heading into what maple producer Janet Woods of Hurry Hill Farm calls "mud season." The ground is starting to thaw, and wet precipitation will make a special kind ...

Forbes contributors publish independent expert analyses and insights. Miriam Porter is based in Toronto and covers vegan and kind travel. Maple taffy leaf or boiled tree sweet boiled sap syrup on snow ...