When it comes to the simple pleasures in life, it doesn't get much sweeter than roasted garlic. All you need is a head of garlic, a drizzle of olive oil, aluminum foil, an oven, and about 45 minutes.

Garlic, the humble yet mighty clove, stars in every dish of our handpicked collection of 25 irresistibly garlicky recipes.

Not too long ago, few Americans ate garlic. It had too strong a taste; it was too sharp. It made your breath smell bad. There is a reason that it was associated with keeping away vampires — the flavor ...

Does everyone know about the glorious versatility of roasted garlic? I hope so. But just in case you don’t, the next time you’ve got your oven going for at least the better part of an hour, roast some ...

MIDDLETOWN >> If you like garlic, you’ll want to put today’s recipe in nearly every dish you make. If you love garlic, you’ll just eat it straight from the oven. This week’s recipe is super simple and ...

A deliciously quick recipe with the comforting taste of roasted garlic cloves, This creamy roasted garlic pasta only needs a few ingredients and is ready to eat in 30 minutes. Skill Level: BEGINNER ...

TikTok creators never cease to surprise me with the amazing recipes they come up with. Some seem a little bizarre, some are almost too pretty to eat, and others are downright delicious. So as the kind ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Mashed Sweet Potatoes With Roasted ...

Garlic is an excellent, nutritious ingredient used in a variety of large meals and small recipes for centuries throughout the world. Civilizations across human history have used garlic for medicinal ...

Not too long ago, few Americans ate garlic. It had too strong a taste; it was too sharp. It made your breath smell bad. There is a reason that it was associated with keeping away vampires — the flavor ...