*Creating the perfect Chocolate Swiss Roll may seem daunting, but this foolproof recipe via Recipes by Clare balances technique with indulgence for a dessert that’s as beautiful as it is delicious.

1. Heat the oven to 425 degrees F. Grease a 9×13-inch pan and line it with parchment paper and dust lightly with flour. 2. Whisk eggs and sugar in the bowl of a stand mixer fitted with the whisk ...

Do you love making bright, colorful sweets and treats when it's dark, rainy and gloomy outside? Well, then you are going to love this Rainbow Cake Roll Recipe! This beautiful Swiss roll cake is ...