Cold wintery weather in Hida Takayama makes up about a third of the whole year. The region's culinary traditions have created a variety of pickles to get through the snowy season. It's in fact the ...
Join chef Kogawa Nobuko and her husband Makoto as they take us on a culinary journey through the seasons featuring traditional recipes unique to the mountainous region of Hida Takayama in Gifu ...
The Kogawas take us on a tasty journey with traditional recipes from the mountainous region of Hida. This time, they weather the heat of the summer season with dishes steeped into Buddhist tradition.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results