Whether they're sautéed, grilled, caramelized or raw, onions are a staple in many U.S. households; the average American consumes 20 pounds (9 kilograms) of onions per year. But onions' coveted flavor ...

The researchers recently discovered a new reason why we cry when cutting onions, and a way to prevent it, or keep it to a minimum.

Chopping onions often leads to watery eyes, but one chef has said that making an easy change to the way you store the ...

This may come as a shock, but all those onions you've cut in the part? You did it the wrong way. Thankfully, our expert has a ...

Soups, blossoms, deep fried rings, eaten raw on salads or caramelized on burgers, onions are among the most versatile vegetables in your kitchen. They are the third most popular edible plant on Earth, ...

Common ways to cut up an onion include dicing, mincing, and slicing. A sharp chef's knife is the best tool for cutting onions and will minimize eye irritation. Chopped onions can be stored in the ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

“How to chop an onion” is to food videos as “how to do a perfect cat eye” is to makeup tutorials; both have been done to death, yet people keep clicking, because both topics are critically important.