Upgrade your pizza night with this easy and delicious recipe. "Spinach Alfredo Pizza," from Southern food blog Quiche My Grits, uses puff pastry as the base and is topped with Alfredo sauce, fresh ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. This versatile, interesting pizza recipe is ...

Paired with two cheeses and a pesto-sauce, broccoli makes an unexpectedly delicious topping for pizza. Bella Vino Wine and Merchant Bar's 'Go Green' pizza features broccoli, asparagus and spinach and ...

Makes 2 (12-inch) pizzas. Note: Hot Italian sausage and a touch of red pepper give this easy-to-make pizza just the right amount of heat. Dollops of garlic-infused ricotta create addictive pockets of ...

This Italian recipe uses blanched spinach as the base instead of pizza sauce Ingredients Pizza dough: 1 kg ‘00’ Italian milled flour (highly refined flour) 3.5 gms yeast 550 ml water 2 teaspoons of ...

Welcome to Cooking Without Recipes, in which we teach you how to make a dish we love, but don’t worry too much about the nitty-gritty details of the recipe, so you can create your own spin. This is ...

Switch up your traditional, red-sauce pizzas with a three-cheese spinach artichoke pie. The hearty vegetables counter the creaminess of the cheese blend, and a final topping of pine nuts adds crunch ...

1. Preheat oven to 400. 2. Sautee spinach, mushrooms, garlic, cayenne and marinara until warm. Spread chunky marinara mixture on the pizza crust and sprinkle shredded cheese on top. 3. Put pizza in ...

4 mini whole-wheat pitas 2 ounces thinly sliced trimmed spinach (2 cups) 1/2 cup thinly sliced roasted red bell peppers 2 to 3 ounces shredded Havarti cheese ...

Spinach is like the little black dress of vegetables: It works with just about any dish, on any occasion. And though sautéed or creamed spinach are great classic sides, this healthy green can do so ...

Italian food on your mind? Don't go back to making the usual pizza pasta; you must have made it tons of times, anyway. Think beyond the usual, and try creamy and cheese ravioli this time. First things ...