For lovers of bean curd—this is true love we’re talking about—silken tofu is one of the happiest things to eat. Made from soaked soybeans ground with water into soy milk, then allowed to coagulate and ...
Jun Lai Liang used to make and sell noodles at his Hometown Noodle Factory stall in Chinatown. Not anymore. "Before, when I make noodles, I was working hard every day. I lose money," Liang said. "Now, ...
On Hang Da Street in the central business district of Hoan Kiem in Hanoi, there is a small tao pho (tofu pudding) shop that is always crowded with long queues of diners. Nguyen Hoang, 40, and Nguyen ...
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