Thanks to plant-based butter, this quintessential dessert is still on the menu. Use your favorite type of sweet-tart apple, like Honeycrisp or Golden Delicious. Summer picnics just aren’t the same ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
This pie includes both the fat and the water of canned coconut milk to add richness without a tropical taste. Start the recipe by opening the can and scooping out the solid white top into a separate ...
The first time I baked this pie, I was pleasantly shocked by how it smelled exactly like a McDonald’s apple pie when I opened the oven. It tastes much fresher and more complex but is no less ...
The Roasted Veggies and Yellow Curry Pie is filled to the brim with smoky spices and vegetables. Photography by Patrick Manalo If your parents were anything like mine, then you probably remember ...
Pie is delicious on any day, but Pi Day may be the impetus to bake — or at least eat — a pie. The annual celebration is named for the mathematical constant π and observed on March 14, because π is ...
The Plant Food + Wine chef, who recently opened a restaurant at Neiman Marcus Beverly Hills, shares a vegan-friendly recipe. By Stephanie Chan Thanksgiving is fast approaching, and if you’re having a ...
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