French fries are always a great side for many meals and sometimes they're just great alone with dipping sauce. Cookbook author Erika Schlick has a great recipe on how to make Oven Baked Yuca Fries ...

Add Yahoo as a preferred source to see more of our stories on Google. A plate of yuca fries with a small bowl of pickled vegetables. - Roberto Machado Noa/Getty Images The next time you're looking for ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...

Add Yahoo as a preferred source to see more of our stories on Google. Marisel Salazar, author of the cookbook "Latin-ish," joins TODAY to share two of her favorite recipes: Fried chicken with yuca ...

To make these crispy chicken strips, Paola Velez first dredges the strips in a flour mixture, then dips them in a buttermilk brine — the same brine used to initially brine the chicken, bolstered with ...

These healthy baked yuca fries are bursting with flavor! After baking, the yuca (or cassava) fries are tossed in fresh parsley, parmesan cheese, and truffle oil. You want to boil your yuca fries first ...

Cookbook author Erika Schlick made Oven Baked Yuca Truffle Fries. Find more healthy and gluten-free recipes in Erika's cookbook The Wandering Palate and on her website https://thetrailtohealth.com.

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