How to prepare and cook the best Mackerel Fish Sauce, a flavorful and savory dish that’s sure to impress! This recipe ...

This sauce is a quick and easy recipe made with basic ingredients that offers an incredible taste. While snapper fish is used in this dish, any white fish can be substituted (avoid oily fish like ...

If you have some very fresh anchovies, a heap of salt and a roomy barrel to ferment it all in, you technically have everything you need to make fish sauce. But it takes skill to get to a delicious ...

Serve immediately. — From “The Red Boat Fish Sauce Cookbook” by Cuong Pham, with Tien Nguyen and Diep Tran (Harvest/HarperCollins, $25) For more food and drink coverage follow us on Flipboard.

Don't save these fish sandwiches just for Friday. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry ...

If you need help incorporating it into your cooking, "The Red Boat Fish Sauce Cookbook" can help. One of the authors, Diep Tran, joined New Day NW to share a recipe for seared pork chops.

Techniques for making fish sauce vary somewhat, but a traditional approach typically goes something like this: Once the ingredients are mixed, the fish is left to ferment in concrete vats for nine ...