Beverage new product development (NPD) is key for growth and innovation, addressing consumer demands for functionality, taste ...

The EU court has ruled that non-alcoholic beverages cannot be labeled as 'gin', citing EU regulations which define gin as a ...

The beverage industry is rapidly evolving with trends focusing on health and wellness, driven by innovations like GLP-1 drugs ...

Deliver the Ultimate Experience with EXBERRY® Plant-Based Greens. Pistachio isn’t just a flavor — it’s a trend you can’tignore! This soft green nut has become a symbol of indulgence, luxury, making it ...

Trends show consumers are looking for a taste experience which evokes lightness and positivity in 2026. Is pineapple the unifying element to meet these themes?

Odyssey Functional Energy, launched in January 2022, offers energy drinks that combine natural caffeine from green tea with ...

Coffee is one of the most consumed beverages in the world. In the US, it’s consumed more than any other beverage. And what’s more, our love affair with coffee is expected to last for many decades to ...

Climate change could create dramatic shifts in where wine is produced: making vineyards unsustainable in some regions, but opening up new opportunities in others. Researchers have mapped how the ...

Bubble tea – or boba tea - originated in Taiwan in the early 1980s. And it can embrace all sorts of ideas and concepts. The base of the product is that it’s a tea-based drink: but the name encompasses ...

The US sports drinks market is dominated by big guns Gatorade (PepsiCo), Powerade (Coca-Cola) and Bodyarmor (Coca-Cola). Which brand takes the crown – and how are innovations from the trio driving the ...

Walmart has introduced its new ‘Modern Soda’ category: featuring innovative, better-for-you brands that are far from the traditional sugar-packed drinks loved by previous generations. So what is ...

Diageo has announced two regenerative agriculture programs across its tequila and scotch brands: focused on reducing carbon emissions of farming barley, wheat and agave. The programs in Mexico and ...