Starbucks has launched a new menu item centred on local startup GoodDot's soy and pea protein mince, extending its ...

Beyond Meat has rebranded to Beyond The Plant Protein Company as it expands into whole-food proteins and drinks – but is the ...

New York startup Pureture has obtained self-affirmed GRAS status to use its yeast-derived protein in food and beverage ...

Enifer has filed a GRAS notification to the US FDA for its Pekilo mycoprotein, marking a step towards large-scale ...

The UK's food security minister has said alternative proteins are a "major opportunity" for the national food strategy, and ...

Samyang Foods has opened a research facility dedicated to plant-based food in the Netherlands, with protein and functional ...

At the 2026 Future Food-Tech conference in San Francisco, the policy spotlight shines bright, with AI set to play a big role ...

Solar Foods has unveiled Solein Protein Drink, a new concept product for its gas-derived ingredient, to tap into what it says ...

Swedish food tech startup Smaqo has rolled out meatballs made with beef and mycoprotein in supermarkets within the ICA ...

Finnish startup Elea & Lili has raised €2.5M ($2.9M) in funding to launch its cellulose-based, fossil-free superabsorbent ...

Czech startup Mewery has achieved one of the highest yield densities in the cultivated meat sector, and is now halfway ...

Brits could be eating cultivated meat as soon as next year, with the UK Food Standards Agency hoping to approve two proteins ...