In a non-stick pan, over medium, heat the red curry paste until fragrant, 1 minute. Chop chicken into cubes. Add the chicken and seal, stirring to evenly cook. Add the peanut butter and mix through.

To make mango salsa, combine all ingredients. Stir and set aside. Spread butter and wholegrain mustard on one side of Abbott’s Bakery® Farmhouse Wholemeal. Layer lettuce, ham, brie and mango salsa ...

Place the pork, trimmed of all excess fat, in a large slow cooker (approx. 6.5 litres). Season with thyme, sea salt and cracked pepper.

Boil a pot of water. Add a pinch of salt to the water. Preheat oven to 180 degrees. Place all trimmed lamb ribs into the water. Boil ribs on a low simmer for 25 mins. Take ribs out of water and place ...

A fun and delicious cupcake for all ages.

A no-bake nostalgic sweet treat, perfect for parties or gifts.

Golden puff pastry with a sweet, tangy savoury filling. A perfect addition to your Christmas cheese board.

Heat the oil in a large frypan and cook pork over medium-high heat, turning for 4 minutes. In a small bowl mix, honey and kecap manis. Glaze the pork continuously for 4 minutes, turning, being careful ...

A fun and easy activity for the kids this Christmas. Make the icing by whisking the icing sugar and egg white in a small bowl until well incorporated. Transfer to a piping bag until ready to use. To ...

A delicious recipe for your Sunday family roast.

Preheat the oven to 180°C. Line a baking tray with parchment paper and drizzle a little vegetable oil over it. In a large bowl, mix the beef mince with garlic powder, salt and pepper. Shape into 4 ...

Recipe supplied by Made By Mandy.