What is kringle? Depending on who you ask, a Kringle is made with between 30 and 48 layers of buttery, flaky dough. The dough ...

There’s something incredibly comforting about a homemade Cheese Danish. The buttery layers of pastry, the rich cream cheese ...

How to make this recipe. If using frozen puff pastry sheets, thaw them until soft enough to pull apart but still very cold. Meanwhile, wash the berries.

AMF Bakery Systems designed its AMFMethod training programs to partner with bakers to train their teams to use the company’s digital tools on the production line. Adams said interactive HMIs, remote ...

Copenhagen Pastry serves as a rare slice of Danish culture in Los Angeles — a far cry from the purposefully kitschy architecture in the tourist town of Solvang on the Central Coast. Most ...

The pastry migrated to Austria and then made its way to Denmark. Don’t forget to make this easy-on-time-and-money recipe, like most others, your own. Easy cheese Danish ...

Find the answer for Danish pastries with almond paste and raisins from the people who brought you the USA TODAY Daily ...

Oliver Glasner is a creature of habit. Every week, at the end of his pre-match press conference, the Crystal Palace manager strides past the exit to the rear of the room, picks up a Danish pastry ...

Kringle is a Danish pastry, or Danish, that has a flaky, buttery dough with a filling at its center and topped with frosting or sugar. Need a break? Play the USA TODAY Daily Crossword Puzzle.

Danish pastry was born amid a strike among bakery workers in the country in 1850. Think Denmark, think Danish pastries. Buttery, flaky, light-as-air, a Danish is a multilayered, ...