Despite their name, Danishes aren't actually from Denmark, which is why you wouldn't hear a local ordering one by that name.

This buttery, flaky, ring-shaped pastry is a beloved classic in the Midwest. Danish kringle is the perfect sweet treat for ...

The man behind the push, Xavier Dutoit, started the 'Denmarkification' website to make the pitch that the Scandinavian state ...

Think Denmark, think Danish pastries. Buttery, flaky, light-as-air, a Danish is a multilayered, laminated sweet pastry in the viennoiserie tradition. Typically pigeonholed into a small slot across ...

These two treats have unique stories that add to the tasty appeal. The snitter is a Danish with a twist, a popular pastry at Nielsen's bakery in Seattle's Queen Anne ... [+] neighborhood.

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

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King cakes can also be made from a Danish pastry with cinnamon and icing in Mardi Gras colors. Whoever finds the baby within the cake is responsible for hosting the next party and getting the next ...

It’s his serve. We are eating dinner at the new Bosse Enoteca, located within the Bosse pickleball complex at the Natick Mall ...

Affordable is not the first thing that comes to mind when thinking of the Danish capital, but these hotel picks show that the ...