The first of two Hook & Reel Cajun Seafood restaurants in Macomb County held a grand opening for its Roseville location this week, and if the early response is any indication, it’s here to stay.

Craving the coast? Explore Missouri seafood buffets offering endless shrimp, crab legs, and southern-style comfort.

For many Tennessee families, Storming Crab has become the default celebration venue – the place where birthdays, anniversaries, and promotions are marked with plastic bibs and piles of shellfish.

Word of mouth keeps these Louisiana eateries thriving, serving up dishes so good they don’t need ads to draw a crowd.

The “Cajun Seafood Boil” brings Louisiana flair to the Florida establishment, featuring crawfish, peel-and-eat shrimp, sausage, red potatoes, corn, and your choice of crab cluster.

All roughly a half mile from ATL's famous Fox Theatre, the following Midtown restaurants and bars are great places to grab a ...

Join Justin Chopelas as he dives into the world of delicious eats with honest and entertaining food reviews! From local gems to viral foodie spots, he shares real reactions, flavor insights, and ...