A cold beer or a simple rum drink is the perfect companion to the seafood-centric menu, and the bar stocks plenty of both. Local beers feature prominently, giving you a taste of Florida’s growing ...

Brewery craft beer has really taken off in the last decade and many taprooms are catching on to the public's appetite for ...

Another case of Vibrio vulnificus, the so-called "flesh-eating bacteria," has been reported in Florida. Here's how to protect ...

Sydney Seafood School announces “bucket list” experiences on sale from today. PLUS: The market’s must-try new restaurants.

While most Brits have their favourite local chippy, most agree that fish and chips taste the best when they're served with a ...

Outsiders may scratch their heads at these Washington food sayings, but one bite of local seafood says it all.

Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.

Curious how many calories are in a dozen oysters? Learn all about oyster nutrition, plus health benefits, potential risks, ...

Latté and Johnston met while cooking at Acorn, the Michelin-recommended vegetarian restaurant. They opened Nero Tondo to ...

In contrast, French oysters, like Fine de Claires, are bold and briny thanks to higher salinity levels in Atlantic waters. A ...

Serve up snacks from under the sea with Nina Compton's terrific tuna tartare, Carla Hall's crispy cracked shrimp, Angie Mar's gorgeous crab pithiviers, and more.

Perched along Shore Drive on the Lynnhaven Inlet, Bubba’s has become a cornerstone of Virginia Beach’s seafood scene, where locals whisper about the Oysters Rockefeller with the same hushed tones used ...