Grinding is key to getting that smooth batter for idlis . Use a wet grinder if you have one, as it gives a better ...

Beat winter chills with these comforting and healthy South Indian delights, all under 200 calories. From protein-rich ...

Tired of the same breakfast? Discover exciting, easy-to-prepare exotic breakfast ideas for Indian homes. From avocado toast with a chaat masala twist to quinoa upma and Indian-inspired shakshuka, ...

A viral video shared on Instagram, which has garnered over 1 million views, gives a simple yet game-changing twist to the ...

Learn how to make a simple kathi roll at home with soft paratha, spicy filling, and fresh toppings. Quick, easy Indian wrap ...

From hearty north Indian keema to coastal prawn and fish delights, a steaming plate of stuffed parathas is more than just ...

Steaming is one of the most popular and healthiest methods of cooking. This method not just keeps the nutrients intact, it also keeps the natural colour of dishes in place and is easy to eat as well.

From a humble breakfast staple to a beloved dish across India, cheela has come a long way. This simple pancake, made from gram flour, has evolved into a versatile culinary delight. Once limited to the ...

Fitness coach Raj Ganpath reveals a simple plate rule—halve the starch, double the protein. A small breakfast tweak that ...

India lives with diabetes at a scale few nations do. More than 100 million adults are managing the condition, and many more ...

Try these five guilt-free vegetarian recipes under 500 calories to boost protein and aid weight loss. Quick and easy dinner ...

Managing diabetes becomes easier when your day starts with the right kind of balanced, low-calorie meals. These ...