If you're out of bread crumbs, there are several bread crumb substitutes to use like chips, crackers, nuts, and seeds. Here's ...

The season of carrots is here, but it often happens that kids don't find this root vegetable a tempting deal. And if you are ...

In this episode of In the Kitchen with Matt I will show you how to make French Toast. Tired of pancakes or waffles? French toast is one of those breakfast foods that never gets old. This classic ...

There are ways, however, to stretch what you have without sacrificing the healthy side of eating. The key is "extenders" like ...

Brubaker may often incorporate a soft, spreadable cheese, but it plays a role beyond just texture or flavor. “A spread is key because it’s what protects the toasted bread from getting too soggy,” she ...

If you’re trying not to waste food, start with stale bread, which Italians know can be turned into pappa al pomodoro and all sorts of other savory dishes.

A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes.

Every Thursday through Saturday they serve doughnuts from 8 a.m. to 2 p.m. (or until they sell out) and dinner from 5:30 p.m.

We may receive a commission on purchases made from links. According to Porowski pre-sliced bread means pre-determined toast. He opts to skip the slices in favor of a whole loaf because, he says,"I ...

Hidden crumbs inside your toaster can burn, smell and even spark a fire. A quick weekly clean keeps it safe, hygienic and working properly. Here’s the no-stress method.

Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — ...