Many restaurants prepare large batches early morning, then hold it at room temperature throughout service. Yikes! The FDA ...

Venison is delicious, but it can sometimes be tricky to cook. We asked two deer meat enthusiasts how to avoid some of the ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

A new systematic review found that eating unprocessed red meat didn’t significantly impact body weight or metabolic health.

From whole hogs to smoked fish and brisket, this all-American smoke-infused cooking style is as diverse as the US itself – ...

The Instant Pot Pro 5.7L features wireless technology to let you get even more from your multicooking exploits ...

With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

From buttery burgers to biscuit bliss, discover 21 must-try regional fast food gems across America that beat the big chains ...

Put the citronella down and try this modern mechanism for keeping those infernal summer bugs from biting.

If there is one cooking technique that yields the most successful cooking-from-frozen outcome, it's braising. Not only does ...