This Apple Pie Pull Apart Bread Loaf is such an easy recipe. With just a few simple ingredients including ... keep it covered ...

These soft, sweet and spiced monkey bread muffins are the first to disappear from the dessert or brunch table.

Butter and flour 2 old baked bean tins, or a 500g/1lb 2oz loaf tin. It's important to preheat the oven and prepare the tins before making your bread, as once the dough is mixed it’s best baked ...

A food vlogger perfected the art of making a loaf of bread shaped like a cat's head, and many people were left impressed.

Makes: 1 x 500g loaf, or 2 baked bean can-sized loaves, or enough for 4 generously. Ingredients:. 30g salted butter, plus more for the cans or tin. 300g coarse wholemeal flour, plus more for the ...

Recipes should specify how many grams to use, but it is usually around 14-15g/½oz for one large loaf. When you want to substitute dried or easy-blend yeast for fresh, use half the quantity ...

Instructions. Preheat your oven to 170°C. Line a loaf tin with the butter and dust with the flour. Tap away any excess. Place the treacle, honey and stout in a small saucepan and warm gently ...

Without the need for fancy ingredients, this recipe has an all-in-one method that takes just a few minutes to prepare:. Method. Preheat the oven to 180C and line a standard-sized loaf tin with ...

Prepare a 900g (2lb) loaf tin by lightly greasing it and lining it with baking parchment, or alternatively, fit it with a pre-made loaf tin liner.

Grease a 23 cm-long loaf tin, add the dough, and cover with cling wrap. Put in a warm place and leave to rise for 30 minutes or until the dough has risen to the top of the tin. Discard the cling ...