In case you've faced some hurdles solving the clue, Tater Tots brand, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time, and test ...

JJ Watt and all of Wisconsin basketball fans might be taking a little break from Tater Tots. The Wisconsin alum and NFL legend's temporary boycott comes after the Badgers basketball team's crushing ...

Also known as “tater tot hotdish,” tater tot casserole is a lasagna-size dish made with a cheesy filling of beef and vegetables topped with crispy potato tots. Each bite of this classic comfort food ...

Are they siblings? Cousins? Mere distant relatives? Tater Tots and french fries are crispy, crunchy and utterly irresistible potato products, and they fulfill similar roles as snack foods and side ...

They're both made from potatoes, but are Tater Tots and french fries the same thing? Are they siblings? Cousins? Mere distant relatives? Tater Tots and french fries are crispy, crunchy and utterly ...

How is Saunders connected to tater tots, you ask? Saunders's great-grandfather is Francis Nephi Grigg—also known as F. Nephi Grigg—who invented the tater tot at a frozen food plant in Ontario, Ore., ...

Fans of the delectable treat were surely rooting for No. 6-seeded BYU on Thursday after Ore-Ida announced it would give away free Tater Tots with every win in the NCAA Tournament the Cougars get. If ...

Denver • The heir to the Tater Tot kingdom has been on a mission of sorts. For the last decade of his life, Les Grigg fought to keep his little niche of U.S. history preserved: the story of the deep ...

DENVER — Only in America, and only during the NCAA Tournament, can you find this kind of a story. A few weeks ago it was discovered that BYU junior guard Richie Saunders had a famous relative: Ore-Ida ...

BYU has a celebrity on the roster as the Cougars get ready for the men's NCAA tournament and March Madness. Well, sort of. Junior guard Richie Saunders is related to someone famous: his ...

There are foods that, if you believe the origin stories, came into being by accident, when a cook replaced a common ingredient with something novel, or someone left a dish to burn or freeze too long.