It's time to look beyond simply the butternut squash and uncover the wide world of winter squashes. We spoke to experts about ...

How many times have you bitten into a cucumber and spit it out the very next moment because it was too bitter for your taste?

The cucumbers in grocery stores today are a far cry from their earliest ancestors. It's actually one of the many vegetables ...

Because cucumbers are both satisfying on their own and versatile in many dishes, growing them indoors guarantees a fresh, ...

Six people have died due to an outbreak of listeria linked to prepared pasta meals sold at major US grocery chains. A doctor explains how to reduce your risk of illness.

The average Australian drinks almost 60 liters of soft drink a year. Many people see diet soft drinks as a "healthier" choice ...

Tony Cookson received funding from the National Bureau of Economic Research Household Finance Small Grants Program. Emily Gallagher is affiliated with the Federal Reserve Bank of Philadelphia. The ...

Mel Ottenberg, stylist and editor-in-chief of Interview magazine, takes eating and merriment seriously. How could he not?

Cucumber Hill Farm in Foster, Rhode Island, offers a charming pumpkin patch and various fall activities for families.

Chef Josh Bingham reached his breaking point with guests on Season 10 Below Deck Mediterranean.  Read why he stormed off the yacht.

It’s rarely one big mistake that changes your body—it’s the quiet, daily habits you overlook. Here’s how to spot the ones ...

With some early childhood education centers already closing their doors because of the federal government shutdown, local ...