Designs on stone cylinders dating back six thousand years correspond to some signs of the proto-cuneiform script that emerged ...

Tuomas Heikkilä, Åslaug Ommundsen, Lars Boje Mortensen and Matthew Collins have won an ERC Synergy Grant to explore medieval book culture in the CODICUM project.

A new study in the journal Environmental Science and Technology tested the effects of conventional polyester fibres and two bio-based fibres –viscose and lyocell – on earthworms, a species critical to ...

A research team has unveiled the unique chemical, microstructural, rheological, and flavor-related properties of four commercially available microalgal species—Arthrospira, Isochrysis, Nannochloropsis ...

For the first time, researchers at Phoenix’s Barrow Neurological Institute have collected and displayed together the “manikins” published nearly 500 years ago by the 16th Century anatomist Andrea ...

A systematic review of randomized controlled trials (RCTs) found that weight-loss interventions were associated with improvements in some polycystic ovary syndrome (PCOS) symptoms, including ...

Physicians often work for extended hours to provide medical care for patients, which can result in sleep loss and affect their optimal functioning. Researchers from Juntendo University have conducted ...

A new study published in Environmental Science and Ecotechnology highlights the health benefits of kitchen renovation as a cost-effective way to mitigate household air pollution in rural China.

This article presents a vision of what the digital transformation in education could look like and what some of its benefits and challenges are. It argues that digital technology, including artificial ...

A research team showcases the application of deep learning models in identifying leaf diseases in key tropical crops such as coconut, mango, and durian, offering crucial insights for the future of ...

A research team demonstrates the efficacy of sodium nitroprusside (SNP), a nitric oxide (NO) donor, in preserving fresh walnuts (Juglans regia L.) post-harvest quality.

Iliana Ivanova, Commissioner for Innovation, Research, Culture, Education and Youth, said: “Innovation thrives on collaboration, especially when tackling the pressing scientific challenges of our time ...